Looking for a fresh and easy meal? My Strawberry Spinach Chicken Wraps are just what you need! These wraps burst with sweet strawberries, crisp spinach, and juicy chicken. They’re perfect for lunch or a light dinner. In this post, I’ll guide you through the simple steps and share tips to make them even better. Get ready to enjoy a delicious, healthy meal that’s packed with flavor!
Why I Love This Recipe
- Fresh and Healthy: This wrap combines the goodness of fresh spinach and strawberries, making it a nutritious choice for lunch or a light dinner.
- Easy to Prepare: With just 15 minutes of prep time, you can whip up this delicious meal without any hassle.
- Flavorful Combination: The sweet strawberries paired with savory chicken and feta create a delightful taste that pleases the palate.
- Customizable: You can easily modify the ingredients to suit your dietary preferences or what you have on hand, making it a versatile recipe.
Ingredients
List of Ingredients
– 2 cups fresh spinach leaves
– 1 cup strawberries, hulled and sliced
– 1 cup cooked chicken breast, shredded or chopped
– 1/4 cup feta cheese, crumbled
– 1/4 cup walnuts, toasted and chopped
– 1/4 cup plain Greek yogurt
– 2 tablespoons honey
– 1 tablespoon lemon juice
– 4 large whole wheat or spinach wraps
– Salt and pepper to taste
Nutritional Information
This recipe makes four wraps. Each wrap has about:
– Calories: 290
– Protein: 20g
– Carbs: 30g
– Fat: 12g
– Fiber: 5g
These wraps offer a balanced meal. They provide protein from chicken and healthy fats from walnuts. Spinach and strawberries add vitamins and minerals.
Quality Tips for Ingredients
– Spinach: Use young, fresh spinach for a crisp bite.
– Strawberries: Choose ripe strawberries for the best flavor. Look for bright red and shiny ones.
– Chicken: Use leftover cooked chicken or rotisserie chicken for ease.
– Feta Cheese: Crumbled feta gives a tangy taste. Buy it fresh for better texture.
– Walnuts: Toast them lightly to enhance their nutty flavor.
– Greek Yogurt: Use full-fat or low-fat Greek yogurt for creaminess.
– Honey and Lemon Juice: Fresh lemon juice adds brightness. Use raw honey for more nutrients.
– Wraps: Whole wheat or spinach wraps add more fiber and nutrients than white wraps.
These tips help ensure your wraps taste great and look fresh.

Step-by-Step Instructions
Preparation of the Dressing
To start, grab a small bowl. Mix together 1/4 cup of plain Greek yogurt, 2 tablespoons of honey, and 1 tablespoon of lemon juice. Add a pinch of salt and a dash of pepper. Stir this until smooth. This dressing adds flavor and creaminess to the wraps. Set it aside while you prepare the filling.
Combining the Filling
In a large bowl, add 2 cups of fresh spinach leaves. Next, toss in 1 cup of hulled and sliced strawberries. Then, add 1 cup of shredded or chopped cooked chicken breast. Crumble in 1/4 cup of feta cheese and add 1/4 cup of toasted walnuts. Mix everything gently. This filling is colorful and packed with nutrients.
Assembling the Wraps
Lay out your 4 large whole wheat or spinach wraps on a clean surface. Take the spinach mixture and divide it evenly among the wraps. Place the filling slightly off-center. Fold in the sides of each wrap. Roll them up tightly from the bottom over the filling. This keeps everything secure and makes eating easier.
Final Presentation Tips
Once you finish rolling, slice each wrap in half diagonally. Arrange the halves with the cut side up on a plate. For a nice touch, garnish with extra strawberry slices and a sprinkle of feta. This makes the wraps look fresh and inviting. Enjoy your beautiful meal!
Tips & Tricks
Customizing the Recipe
You can change this recipe to fit your taste. Want more crunch? Add some sliced bell peppers or cucumbers. Prefer a different cheese? Use goat cheese or mozzarella. You can swap chicken for turkey or even tofu. Each choice gives a new flavor. Try different fruits, like blueberries or apples, for a twist.
Storage Tips for Leftovers
If you have leftover wraps, store them in the fridge. Wrap them in foil or plastic wrap. This keeps them fresh for about two days. The filling may get soggy over time. To avoid this, store the dressing separately. You can add it right before eating.
Serving Suggestions
These wraps are great for lunch or a picnic. Serve them with a side of chips or fruit. For a fun touch, cut the wraps into bite-sized pieces. This makes them easy to share at a party. You can also pair them with a light soup for a complete meal. Enjoy experimenting with your favorite sides!
Pro Tips
- Use Fresh Ingredients: Always opt for the freshest spinach and strawberries to enhance the flavor and nutritional value of your wraps.
- Chill Before Serving: For the best taste, chill the wraps in the refrigerator for about 30 minutes before serving. This allows the flavors to meld together.
- Customize Your Wrap: Feel free to add other ingredients like avocado or grilled vegetables for extra texture and flavor.
- Perfectly Toasted Walnuts: Toast your walnuts in a dry skillet over medium heat for 3-5 minutes until fragrant. This will enhance their nutty flavor.
Variations
Alternative Proteins
If you want to switch up the protein, try using turkey or tofu. Both options give a nice twist. You can also use shrimp for a seafood touch. Each choice adds a different flavor and texture. Choose what you enjoy most and keep it fresh!
Different Dressings
The dressing can change the whole taste of your wraps. If you want a creamy touch, try ranch or Caesar dressing. A balsamic vinaigrette can add a sweet and tangy kick. If you prefer a zesty flavor, mix in some lime juice with your yogurt. Experiment with different dressings to find your favorite!
Substituting Ingredients
Feel free to swap out ingredients based on what you have. You can use kale instead of spinach for a heartier wrap. If strawberries are not in season, try blueberries or raspberries. Instead of feta, goat cheese works well too. Don’t be afraid to make the recipe your own!
Storage Info
How to Store Leftovers
Store any leftover wraps in an airtight container. Keep them in the fridge. They stay fresh for up to two days. If you have extra filling, store it separately. This keeps the wrap from getting soggy.
Freezing Options
You can freeze these wraps for later. Wrap them tightly in plastic wrap. Then, place them in a freezer bag. They last up to three months in the freezer. To eat, thaw in the fridge overnight. Then, enjoy them cold or warm them up.
Expiration Guidelines
Check for signs of spoilage before eating leftovers. Look for changes in color or smell. If they seem off, it’s best to throw them away. Always trust your senses when it comes to food safety.
FAQs
Can I make these wraps ahead of time?
Yes, you can make these wraps ahead of time. I suggest prepping the filling and dressing first. Keep the dressing in a separate container. This way, the wraps won’t get soggy. When you’re ready to eat, just assemble the wraps. This makes it quick and easy for lunch or dinner.
What can I substitute for walnuts?
If you don’t like walnuts, you have options. You can use pecans or almonds instead. These nuts add a nice crunch, just like walnuts. If you need a nut-free version, try sunflower seeds or pumpkin seeds. They work great and give some extra texture.
Are Strawberry Spinach Chicken Wraps healthy?
Yes, these wraps are healthy! They have fresh spinach, which is full of vitamins. Strawberries add antioxidants, and chicken gives protein. The Greek yogurt dressing is lower in fat compared to creamy dressings. Using whole wheat wraps makes them more filling, too. Enjoy these wraps as a tasty and healthy meal.
This blog post detailed how to create delicious Strawberry Spinach Chicken Wraps. We covered the key ingredients, their nutritional value, and tips for quality selection. You learned step-by-step instructions for making the dressing, filling, and assembling the wraps. We offered helpful tricks for personalizing the recipe and storage tips for leftovers. Now you can be creative with variations and find answers to common questions. Enjoy making these tasty wraps for yourself and others. They’re simple, healthy, and great for any mea